155. Om sluperkens oft roffioelen van merge te maken
To make sluperkens or roffioelen of marrow

[19] Om sluperkens oft roffioelen van merge te maken [20] Neemp merch ghelijck ment huwet wten rinsbeen[21]deren van scinkelen dat neemt al wt Hier toe neemt [22] wit suyckere ghimber poeder met caneel  ende myn[23]ghelt te ghader Dat leyt men in deech ghelijck roffyoe[24]len ende latent alluttel backen in den houen. Ende dan [25] dient mense metten eersten gherechte

[19] To make sluperkens or roffioelen of marrow. [20] Take marrow the way one cuts it out of beef bones [21] from shanks; take it all out. To this take [22] white sugar, ginger powder with cinnamon and mix [23] it together. One lays this in dough like roffioelen [24] and lets it bake just a little in the oven. And then [25] one serves it with the first dishes.

Hoeveelheden en tips (2 porties) Quantities and hints (2 servings)